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2 Gringo's Chupacabra Special Blend Seasoning

A bit of a “kick” coupled with a melody of citrus notes, makes this blend a favorite on seafood and vegetables. Don’t be afraid to put it on ribs!

Ingredients: Salt, monosodium glutamate, dehydrated garlic, spices, sugar, paprika, dehydrated onion, brown sugar, chili peppers, citric acid, sodium citrate, dehydrated red bell peppers, butter flavor [(corn starch, tapioca starch, dextrose, gum arabic, artificial flavor and silicon dioxide (free flow agent], papain, lemon oil, lime oil, silicon dioxide a free flow agent.